Vegan menu Served in the bar 12 noon to 10pm
and in 1900 restaurant 6.30pm to 10pm

Starters

Soup of the day £3.95
crispy bread roll

Sweet potato falafel £5.50
rosemary and chickpea hummus, parsley tomato
and mint couscous, sesame tahini dressing

Crispy kale, quinoa and beetroot salad £5.95
tempura avocado

Mains

Carrot risotto £14.95
roast baby carrots, carrot crisp, curry oil

Penang vegetable curry £14.95
cauliflower, mange tout, green beans, peppers,
coconut sauce, basmati rice

Moving Mountains burger £14.95
avocado mayonnaise, kimchi slaw,
oven-baked sweet potato fries

Salads

Niçoise salad
Small £6.50 Large £12.50
green beans, new potato, olives and
cherry tomato

Sides

Mixed baby leaf salad £3.75
Sweet potato fries £3.75
Tempura green beans £3.75

Desserts

Dark chocolate orange tart £4.50
mint chocolate sauce

Fresh fruit with mixed berry sorbet £5.25