No gluten-containing ingredients bar menu
Breakfast bap
Served 9am – 12pm
Bacon (B)
£5.00served with a hash brown
Small plates
Mixed olives (A) VE
£4.00House marinade of chilli, garlic, lemon and rosemary
One dish £6.50; any three dishes for £18; or any five dishes for £29
Soup of the day (A) VE
With sliced bread
Stuffed button mushrooms (A) VE
Vegan cheese, pesto and diced vegetables
Masala fried okra (B) VE
Tamarind chutney, tikka sauce
Padron peppers (A) VE
Lemon aioli and sea salt
Loaded fries
Chicken fajita (D)
£9.00Cheddar, sour cream, salsa and jalapeños
Vegetable korma (B) VE
£7.50Coconut yogurt and mango sauce, crispy shallots, vegan cheese
Sandwiches and wraps
Served 12pm – 6:30pm
Served with chips, fries or a mug of soup
Club sandwich (E)
£12.50Chicken breast, bacon, beef tomato, little gem lettuce and mayonnaise
Coronation chickpea and aubergine club sandwich (C) VE
£10.50Hummus, pickled mooli and carrots, harissa mayo, mint and parsley
Bombay wrap (C) VE
£9.50Fried okra, spiced dhal curry, mango chutney, coconut yogurt and fresh coriander
Philly cheese steak sandwich (E)
£15.50Sirloin steak, cooked pepper and onion, topped with mature cheese
Burgers
Served in a brioche bun with coleslaw and a choice of chips or fries
1900 stack burger (E)
£17.50Two 4oz beef patties stacked with gherkins, lettuce, tomato, onions, cheese and homemade burger sauce
Lime and chilli-grilled chicken burger (E)
£17.95Greek yoghurt, guacamole, lettuce, tomato and red onions
Mains
Grilled fillet of salmon (C)
£17.50Crushed potatoes and crème fraîche, broccoli, sauce Amandine
Ox cheek penne pasta (E)
£15.95Rich tomato and sage sauce, wild rocket and parmesan
Penne puttanesca (C) VE
£15.00Tomato sauce, olives, capers, rocket, chilli oil, vegan parmesan
BBQ pork ribs (E)
£22.00Tex Mex BBQ marinade, corn on the cob, coleslaw and fries
Turkey schnitzel (E)
£17.50Fresh tomato salsa, house salad and fries
Pizza
Margherita (C)
£13.50Mozzarella, tomato and basil
Garden Supreme (D)
£14.00Grilled aubergine and peppers, courgettes, mushroom, red onions, mozzarella and oregano
Pizza Diavola (D)
£15.00Spicy salami, chilli oil, grilled peppers, fresh basil and mozzarella
Salads
Pear and goat’s cheese salad (C)
£13.00Mixed leaves, wild rocket, walnuts, honey mustard and lemon dressing
Waldorf salad (B)
£12.95Fresh apples, celery, pickled walnuts, grapes, yoghurt and mustard dressing
with chicken £15.95 (C)
with smoked salmon £16.50 (B)
Wild rice poké (B) VE
£12.95Toasted sesame seeds, blueberries, avocado, sweetcorn, pickled bean sprouts and mixed vegs with raspberry dressing
with chicken (D) £15.95
with smoked salmon (B) £16.50
Sides
Fries (A) VE
£4.00Sweet potato fries (A) VE
£4.00Chips (A) VE
£4.00Truffle and parmesan topping (A)
£1.50Classic house salad (A) VE
£5.00Caprese salad (A)
£5.50Bocconcini mozzarella, pesto, cherry tomatoes
Baby heritage carrots (A) VE
£7.00Roasted in maple glaze and vegan feta cheese
Invisible chips
£2.000% calories. 100% charity. All proceeds go to Hospitality Action who are committed to getting the industry back on its feet, one portion of ‘chips’ at a time.
Thanks for chipping in!
Desserts
Macerated fresh fruits (B) VE
£7.00With citrus-scented cream and brownie crumble
Key lime cheesecake (A) VE
£7.00Passion fruit coulis and fresh berries
Selection of ice creams and sorbets (A)
1 scoop £3.00 (A), 2 scoops £4.50 (A), 3 scoops £6.00 (B)Salted caramel ice cream VE
Vanilla ice cream
Chocolate ice cream
Pistachio ice cream
Passionfruit and mango sorbet VE
Forest fruits sorbet VE
VE = Vegan
Although we have excellent food hygiene standards and keep food containing allergens away from non-allergenic food our kitchens are not a completely allergen free environment. If you have any allergy or dietary requirements, please ask a member of our team.
Watching your carbon footprint?
All of our dishes are graded A (very low) to E (very high)