Restaurant menu served from 6.30pm to 10pm

Starters

Tom Kha soup £9.00
Thai coconut, chicken and mushroom soup
infused with lemongrass

Pan-fried scallops £14.50
with prawn, leek, asparagus and chive ravioli

Italian bruschetta V £7.95
topped with tomato, garlic, and mushroom

Deep-fried panko-crumbed squid £6.00
garlic aioli, lemon, leaf salad

Sweet potato falafel Vg £5.50
rosemary and chickpea hummus, parsley and tomato, mint couscous, sesame tahini dressing

Poached salmon roulade £6.00
sauce vierge, egg and crushed potato salad,
watercress shoots

Prawn cocktail £6.00
wholemeal bread, brandy and tomato mayonnaise

Mini bowl food

Quinoa salad Vg £6.50
baby leaves, avocado, tomato, cucumber,
red onion, apple, orange lime dressing

Tomato and bocconcini mozzarella salad V £4.50
basil, sea salt, olive oil over toasted garlic ciabatta

Melon and Iberico ham £8.00
glazed figs, rocket salad

Sardines in olive oil £4.50
with crostini sticks

The charcoal grill

Our prime British cuts of meat are from Aubrey Allen, Royal Warrant Holders in the heart of the Midlands.
That guarantees your meat is ethically cared for, locally sourced, and of the highest quality.

Steaks served with a flat mushroom, beef tomato, watercress shoots and our 1900 chips.

Ribeye steak 227g £25.50
Sirloin on the bone 284g £26.50
Rump steak 200g £17.50
Fillet steak 227g £40.00

Sauces £2.95
Hollandaise | Béarnaise | Green peppercorn | Red wine, mushroom and shallot

Surf ‘n’ Turf £12.00
Upgrade your steak with pan-fried garlic butter scallops

For two to share (please allow 30 minutes)

Chateaubriand £70.00
Renowned as the jewel amongst prime cuts of beef. Very soft and tender, with an almost buttery texture and delicate flavour.
With Béarnaise sauce, château potato, fine beans, confit shallot, red wine jus.

Pork tomahawk £40.00
A tomahawk pork chop is a speciality cut – a pork loin chop
with some of the rich and succulent belly left on.
With its trademark long bone and succulent meat it really
is a showstopper. Served with chorizo and white bean
cassoulet, patatas bravas and roasting juices.

Mains

Grilled spiced lamb merguez sausages £17.50
giant cous cous , roasted Mediterranean
vegetables, caramelized onions and mint
yogurt dressing

BBQ baby back pork ribs £16.50
chargrilled corn on the cob with garlic
butter and spicy potato wedges

Poached haddock £17.50
with king prawn and fennel risotto, served
with a warm poached egg

Roast breast of Cotswold white chicken £22.95
served with crispy chicken leg, leek mash,
red wine, shallot and mushroom sauce
infused in tarragon

Mixed root vegetable chilli Vg £17.50
braised fennel rice, avocado and cucumber
salad

1900 Burger 170g £15.95
Wagyu beef, bacon, onion relish, baby gem
lettuce, cheese, beef tomato, brioche bun, fries

Penang vegetable curry Vg £14.95
cauliflower, mange tout, green beans and
peppers in a coconut sauce served with
basmati rice

Moving Mountains burger Vg £14.95
kimchi slaw, sweet potato fries

Salads

Moroccan spiced tabbouleh salad V £9.50
bulgur wheat,crunchy white radish pickled
red onion, tomato petals, mint, parsley,
drizzled lemon oil

Chargrilled chicken Caesar salad £13.50
anchovy, pancetta, buttered crispy croutons,
baby leaf gem, tossed in creamy garlic dressing

Sides

French fries v £3.75
Beer-battered onion rings v £3.75
Buttered fine beans v £3.75
Mixed baby leaf salad vg £3.75
Halloumi fries v £3.75
Garlic ciabatta with cheese v £3.75

Desserts

Espresso crème brûlée £5.50
with shortbread chunks

Dark chocolate orange tart Vg, Gf £4.50
with mint chocolate sauce

Retro-style rhubarb trifle £5.50
langue du chat biscuit

Caramel and banana mess £4.95
with glazed banana

Fresh fruit platter Vg, Gf £6.50
with mixed berry sorbet and toasted
coconut crumb

Selection of local and British cheeses £11.50
Berkswell, Clara goat’s cheese, Warwickshire
truckle, Sage Derby, Oxford Isis, Beauvale,
grape chutney and sourdough crispbread

Warm sticky toffee pudding £5.50
butterscotch sauce, vanilla bean ice cream

Movenpick ice cream Gf
vanilla, strawberry, pistachio, chocolate
1 scoop £2.50
2 scoop £4.50
3 scoop £5.50

Cocktail desserts

Chocolate martini £8.50
vodka and crème de cacao sensation

Espresso martini £8.50
vodka, Kahlua and coffee

Salted caramel martini £8.50
vodka and Baileys, salted caramel